Roast Chicken Platter
Ethically farmed, 12hr brined, char grilled, Melbourne Hot Sauce
Freshly roasted and seasoned chicken, straight off the charcoal spit!
Perfect to complement any of our fingerfood menus, especially for a luncheon style function!
30 Pieces in total. Beautifully presented on a bed of cos lettuce.
Seasonal fruits presented on skewers with a yoghurt dip.
The new way of eating enjoying a healthy fingerfood snack is here! Market fresh strawberries, mango, pineapple, watermelon, cantaloupe, and kiwi fruit, are all placed on a skewer for easy and no mess enjoyment!
Fresh flatbread wraps with following
- Chicken baby spinach, truffled pecorino
- Smoked salmon, horseradish, crispy capers, dill
- Porchetta, apple slaw, aioli, pickled red onions
- Nonnas Ham, Aged Cheddar, mustard mayo
- BBQ Lamb, Indian egg plant relish, cucumber and yoghurt
- Pumpkin and Kewpie, toasted sesame nori
Rice Paper Rolls
- Vietnamese Pork
- Lemongrass Chicken
- Duck & Mango
From our highly successful gourmet menu, the Vietnamese rice paper rolls, are extremely popular. Authentically made, our rice paper rolls have proven a success, from the following varieties, – shredded pork, vegetarian with bean curd, and prawn.
30 Pieces of maki cocktail sushi
- Vegetarian California Roll
- Teriyaki Chicken
- Salmon Avocado
30 Pieces of nori hand rolls.
Freshly prepared using the finest ingredients, including the following varieties;
- Vegetable and rice
- Crispy chicken
Served with soy sauce, wasabi and ginger.