By Fabulous Catering, 10/12/2018
Christmas 2018 is fast approaching and you have a lot of guests to both cater for and impress. The thought is exhausting, right? But luckily you have your Christmas catering menus from Fabulous Catering!
Fabulous Catering has put together 6 very special menus themed around Christmas with great options for any corporate get together at the years end. We take away all the stress and let you and your guests or colleagues enjoy this wonderful time of year. Our selected menus include all the Christmas classics and options for all dietary requirements.
Christmas Catering Menu Idea 1: The Classic Sit Down Dinner
For a fully catered, sit down, buffet style Christmas function, look no further than this package! This is a full catering service, including staff to setup, buffet tables, linen, and equipment to cook and serve your guests.
New Menu of 2018
- Finger Food to begin with:
- Pumpkin and Potato Pie
- Christmas Dip with turkish bread and crackers
- Prosciuto and Melon skewers
- Gazpacho Shots
- Stuffed Mushrooms with blue cheese, bacon, and shallots
- Roast Turkey
- Honey Glazed roast Ham
- Roast Beef
- Roast Chicken
- Roast Potatoes
- Greek Salad
- Garden Salad
- Potato Salad
- Coleslaw
- pavlova with fresh summer fruits
- Fresh cut Fruit Salad with passionfruit salad
- Mini Plum Puddings with clotted cream
Christmas Catering Menu Idea 2: The Aussie BBQ
Australian Favourites, including spit roast, BBQ & more in our selected packages. Get all your need for a great Australian BBQ with our premium selection of high-quality meats for this Christmas. With a wealth of catering expertise and experience we know what impresses at any great Aussie event. See our delicious choices below, available through Sydney, Melbourne and Australia-wide.
New Menu of 2018 Lamb Cutlets – with a rosemary herbed aioli
- Mini Sausages with caramelized onion
- King Island Wagyu Beef Pies
- Mini Rump Steak Sandwiches
- Two stations = $22 per head
- Three stations = $28 per head
- Four stations = $35 per head
Christmas Catering Menu Idea 3: Gourmet Finger Food
For a gourmet style catering option, why not try our gourmet finger food options! 15 pieces per guest – or choose your own selection from our extensive range!
New Menu of 2018
- Miniature Hamburgers
(Premium melted cheddar, on a wholesome meat pattie, served with a rich tomato relish, a caramelized onion and lettuce) - Warm Bruschetta – (V)
(A classic cocktail food, the bruschetta is a rich mixture of fresh vine ripened diced tomato, red onion, marinated in a virgin olive oil and a dash of balsamic vinegar served on a crusty bread) - Vietnamese Rice Paper Roll – (M OR V)
(A Vietnamese classic fingerfood. Served with a variety of fillings; including pork, vegetable, and prawn) - Salt and Chilli Squid Tentacles
(Crispy squid tentacles with salt and Chili batter) - Cold Cocktail Prawns – (M)
(A sensational platter of market fresh prawns served with a cocktail dipping sauce ) - Gourmet Aranchini Balls – (M)
(Italian risotto aranchini balls with cheese, sundried tomato, basil pesto and bacon) - Tandoori Chicken Bites – (M)
(A round of cucumber sliced thickly, topped with a dollop of mint yogurt and pieces of moist tandoori chicken atop) - Atlantic smoked salmon & Camembert savory boats
(A crispy savory pastry casing boat, filled with a smoked salmon with Tasmanian triple cream Camembert) - Sweet Potato and Cashew Empanada
(The same as our other famous Empanada, but this time with a more subtle, sweet taste from the potatoes and cashew nuts combined) - Sushi Nori Rolls in Cocktail Size piece.
(Served as a variety of flavours, including but not limited to california rolls, crispy chicken, smoked salmon, tuna, vegetarian, and avocado) - Peking Duck Pancakes – (M)
(Authentic peking duck recipe, with a hoi sin sauce, cucumber and other asian vegetables wrapped in a pastry pancake) - Grilled and glazed prawn skewers
(Market fresh prawns, placed on skewers and served with a honey soy glaze)
Christmas Catering Menu Idea 4: The French Provincial Style
Authentic French catering perfect for your Christmas party in Melbourne, Sydney or anywhere across Australia. Discover a delightful array of French favourites from Fabulous Catering. Our carefully selected package includes all the classics such as brioche, croquettes, petite fours and more.
New Menu of 2018
- Smoked Ocean Trout on Chive Blini, cream Cheese, Chives an Fresh Chervil
- Chicken Liver Terrine, Thyme, Cornichons and Crisp Croutons
- Salted Cod Brandade
- Charcuterie Hams and Fresh picked Asparagus Hollandaise Sauce
- Mushroom Veloute Shot
- Deep Fried Triple Cream Brie Croquette
- Baked Filled Brioche w confit duck
- Pumpkin, Goats cheese, Sage Brioche
- Mini French Baguette
- Savoury Croissant – Ham off the Bone, Jarlsburg cheese and fresh Roma tomato
Christmas Catering Menu Idea 5: The Standard Finger-food Fare
Christmas party with the office or friends? See here for a simple menu to choose from!
New Menu of 2018
- Petite Gourmet Burgandy Beef Pies
(Our classic flaky pastry, with premium beef, served with Tomato Relish) - Vegetable Spring Rolls
(Crispy filo pastry with Asian vegetables, served with a sweet chili sauce) - Beef Cocktail Dim Sims
(Dim sim, with beef and Asian vegetables, served with a soy sauce) - Vegetable Samosa
(Made to traditional Indian recipe, with curry style vegetables) - Miniature Pizzas
(Freshly prepared dough, House Special, Hawaiian, and Vegetarian) - Chicken Breast Fillet Bites
(Coated with a light tempura style coating, served with Honey Mustard) - Flame Grilled Beef Meatballs
(Premium mince and Italian herbs, served with a BBQ sauce) - Cocktail Sized Nori Sushi Rolls
(A variety of cocktail nori rolls, served with wasabi, ginger, and soy sauce) - Crumbed Calamari
(Fresh calmari, lightly coated in breadcrumbs, served with a light aioili) - Vol Au Vents
(Spinach and Ricotta, Chicken & Mushroom, Ricotta & Bacon) - Sesame Prawn Toasts
(An Asian Yum Cha classic!, Served with a Sweet Chilli Sauce) - Frittata
(A variety of gourmet fillings within. A classic savoury dish) - Quiche
(Tomato and Onion, Spinach, Asparagus, Lorraine- Egg and Bacon) - Spinach and Ricotta Cheese Rolls
(A perfect vegetarian option, Pastry roll with spinach and ricotto cheese) - Prawn Skewers
(Marinated with honey and rosemary, and grilled to perfection)
Christmas Catering Menu Idea 6: Greek Style Catering
Classic Greek catering perfect for your Christmas party in Melbourne, Sydney or anywhere across Australia. With Greek themed packages some of our most popular, we have developed a range that is perfect for this Christmas. With lamb spits, souvlakis and moussaka just a few of the classics in our Greek packages you’re sure to have a catering option that covers all tastes and requirements.
New Menu of 2018
- Lamb Souvlakis with pita breads and salads
- Roast Chicken
- Moussaka
- Dolmades
- Spanakopita
- Greek Salad
- Potato Salad
- Greek style donuts with honey and pistachio
- Frouta Ke Yaourti (Greek Fruit Salad)
- Baklava
Christmas Catering Menu Idea 7: The Healthy Buffet
New Menu of 2018
Let your guests build their own favorite dish with sourdough crusty bread.
Toppings include:
- Smashed avocado
- Fried sunny side free range eggs
- Smoked petuna salmon
- Creamy danish feta
- Triple smoked short cut bacon
- Fresh spinach
- Confit tomato
Christmas Catering Menu Idea 8: The Cocktail BBQ
New Menu of 2018
- Beef Chipolata Sausages with caramalized onion Jam
- Frenched Lamb cutlets with garlic and rosemary
- Scallops on Chorizo slices
- South Australian Prawns, with garlic and olive oil
- Grilled Chicken Skewers with a lime and chilli marinate
- Miniature Hamburgers, with gruyre cheese, tomato and lettuce
- Shashlik of beef, capsicum, cherry tomato and mushrooms
- Fingerfood Greek Salads (V)
- Fingerfood Caesar Salads (V)
- Prosciutto, Boccocini and Cherry tomato skewers
With Christmas catering menus of 2018 from Fabulous Catering, we make it easy for you to wrap up the year in style. Delivering fresh food hot or cold and on time, we can also cater any sized event and can provide you with beverage packages, boxed meal packs, sit down menus and gourmet finger food.