MINI (UP TO 40 PAX)…………………….$590
2 M (60-80 PAX)………………………..$1550
3 M (80-100 PAX)……………………….$1950
4 M (100-150 PAX)………………………$2450

A beautiful and styled grazing board including:
• Local cheeses of Tarago River blue, Maffra aged cheddar and Tasmanian heritage
double brie
• Range of cured air-dried meats, salami sticks and chorizo sausage
• Pickled, marinated and charred fresh seasonal vegetables
• House made dips and chutneys
• Fresh and dried fruits
• Smoked nuts
• Marinated olives
• Filled vine leaves and piquillo peppers
• Artisan breads and crackers
• Decorated with Australian natives

BOARDS AVAILABLE FOR FUNCTIONS ONLY– REQUIRE A CHEF TO SET UP

1 M (40-70 PAX)………………………….$900
2 M (70-100 PAX)………………………….$1500
3 M (100+)………………………….$2000

The dessert grazing board is a great way to wow your guests and the perfect sweet way to finish off a meal. A variety of our mini desserts are styled on a wooden board and garnished with fresh fruit and extra mini sweets including macarons and chocolates.

DESSERTS INCLUDE:

• Lemon meringue tarts
• Sticky date pudding
• Chocolate mud cake
• Tiramisu
• Biscoff toffee cheesecake
• Orange and almond tumble cakes
• Macarons
• Selection of petit fours
• Dietary sweets available by request.

BOARDS AVAILABLE FOR FUNCTIONS ONLY – REQUIRE A CHEF TO SET UP

MINI (40-50 PAX)……………………………………..$350
2 M (80-100 PAX)……………………………………..$1000
3 M (100+)……………………………………………….$1500

This fruit grazing board is a perfect accompaniment to most any menu during your event. The fruit is all freshly and seasonally sourced and styled by our chef.

A VARIETY OF FRUITS BELOW:

• Watermelon
• Pineapple
• Cantaloupe
• Honeydew
• Grapes
• Strawberries
• Kiwi
• Seasonal berries
• Whole fruit

Garnished with various edible flowers and styled with wooden boards, risers and rustic props. This fruit grazing board is a perfect accompaniment to most any menu during your event. The fruit is all freshly and seasonally sourced and styled by our chef.

BOARDS AVAILABLE FOR FUNCTIONS ONLY – REQUIRE A CHEF TO SET UP

Boutique and Crafts Package

Drinks packages and the popup bar can be set up anywhere from a public park to an office building – we will bring the bar to life! The package is an unlimited amount for that time period so no rushing off to the bottlo to stock up, just enjoy and let us handle the service!

Fabulous Catering holds a portable liquor licence, this means we can pop up a bar and serve alcohol anywhere, anytime under our licence using our RSA trained bartenders

PRICES
2 Hours – $39+ GST per guest
3 Hours – $49+ GST per guest
Additional hour is $15 per guest

Beer:
•Balter Lager
•Mountain Goat Pale Ale
•Corona
•Cascade Light

Sparkling:
•Bandini Prosecco

Rose:
•Blue Pyrenees Bone Dry Rose

Cider:
•Monteiths apple cider

White Wine:
•Dal Zotto Pinot Grigio
•Catalina Sounds Sauvignon Blanc

Red Wine:
•Bethany Wines Shiraz
•Pfeiffer Tempranillo

Soft Drinks:
•Soft drinks
•Sparkling Water

Package includes all bar equipment, glassware, drinks tubs, ice buckets and ice.
Bartender is additional.

MINI (UP TO 40 PAX)………………………………….$500
2 M (50-80 PAX)…………………………………………$1450

Fancy a cheese-only board? We have you covered. Our board has something for all cheese lovers with a great range of local and international cheeses.

Displayed and styled on wooden board with greenery for your enjoyment.

INCLUDES:

• Various mixed local and imported premium
  cheeses of hard, blue, soft and wash rind.
• Quiche
• Dried and fresh fruits
• Lavosh
• Fruit and nut bread honey comb

BOARDS AVAILABLE FOR FUNCTIONS ONLY – REQUIRE A CHEF TO SET UP

$13 per bowl (minimum 20)

$8.50 per piece (minimum 20)Choose from the below:

• Wagyu cheeseburger, dill cucumber, SBR sauce, pickled ranch mayo
• Ruben toastie, 12hr smoked beef brisket, kosher pickles, fermented red cabbage gruyere, dijon mustard
• BBQ pork banh mi, pickled vegetable, spring onion, pate, hoisin
• Chicken karaage gua bao, chili slaw, hoisin kewpie, coriander (df)
• Spiced chicken empanada, chimichurri
• Southern fried crispy prawn, guacamole, pico de gallo, lime crema
• Lamb kofta lettuce wrap, smoked eggplant, green sambal yogurt (gf)
• Slider. Middle eastern falafel, halloumi, harissa and tzatziki (v)
• Spiced moroccan pumpkin empanada, chimichurri (vegan, df)
• Eggplant karaage bao, chili slaw, hoisin kewpie, coriander (vegan, df)
• Chili bean, quesadilla, guac and jalapeno vegan coyo (vegan, df

Having an event in the office that you don’t want staff, we can offer a range of different delivered catering options. From sandwiches and salads for lunch to the cold canape boxes before a networking event.

Book online and select your delivery date and time.

Delivered Menus:

• Cold Platters
• Hot Fingerfoods
• Or visit our shop for more options

Have a preference or need menu help? Click here

Dessert to be set up as one sharing table allowing the guests to try a few different options: