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Salad Bar
Ensure you have plenty of food by adding on some of our fabulous salad and side dishes for any buffet or spit roast meal.
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Salad Bar –
• Escalivada (chargrilled vegetables), crumbled feta, basil pistou (gf)
• Roasted green asparagus, chopped egg, chives, horseradish mayo (gf)
• Cypriot grain salad with a side of beetroot tzatziki (can be vegan)
• Farmers market garden salad, green leaves, radish, qukes, baby Roma tomato medley, shallots, soft herb vinaigrette (gf, df, vegan)