PLANNING CORPORATE CHRISTMAS CATERING?
DOWNLOAD CORPORATE MENUCarvery Banquet
This menu has been designed to be displayed on a main table and our staff will serve the food options to the guests from the buffet table.
Choose 2 options $47.50 per person
Choose 3 options $52.50 per person
Choose 4 options $57.50 per person
CHOOSE PROTEINS FROM BELOW:
• Tasmanian salmon
Poached Tasmanian Salmon fillet, cucumber scales, salmon roe, lemon aioli (gf)
• Beef brisket
Slow cooked seeded mustard crusted Beef brisket, shallot Madeira jus (gf, df)
• Turkey
Roasted free range Turkey breast, fig, apple and spiced bread stuffing, Cafe de Paris butter
• Chicken
Achiote rubbed young chickens, pipperade, fried bitter greens (gf, df)
• Lamb shoulder
Salt baked roasted shoulder of lamb, pistachio minted salsa verde gf, df, contains nuts)
• Pork belly
Baked coriander and lemongrass brined pork belly, chili jam (gf, df)
• Vegan tart
Maple glazed vegan carrot and parsnip tart (gf, vegan) – LET US KNOW HOW MANY VEG/VEGAN GUESTS YOU HAVE
Package inclusive of:
• Fried baby potatoes garlic and rosemary confit (gf, df)
• Freshly baked bread rolls and butter
Salad Bar
• Escalivada (chargrilled vegetables), crumbled feta, basil pistou (gf)
• Roasted green asparagus, chopped egg, chives, horseradish mayo (gf)
• Cypriot grain salad with a side of beetroot hummus (can be vegan)
• Farmers market garden salad, green leaves, radish, qukes, baby Roma tomato medley, shallots, soft herb vinaigrette (gf, df, vegan)